![Recipe-Nicolas-Vahé-french-toast](https://www.nicolasvahe.com/wp-content/uploads/2021/03/Recipe-Nicolas-Vahé-french-toast.jpg)
Serves 4
Prep time 20 min.
Difficulty Easy
Ingredients
1 bag of Nicolas Vahé Organic bread mix / Crusty Morning
3 eggs
150 ml milk
½ tsp cinnamon
½ tsp cardamom
1.5 tbsp sugar
2 tbsp butter
Topping
4 tbsp Nicolas Vahé Coffee syrup / vanilla
2 fresh figs
A handful of berries, e.g. blueberries or strawberries
Preparation
Bake a loaf of bread following the instructions on the back of the bread mix bag.
Slice 8 large slices.
In a bowl, whip eggs, milk, cinnamon, cardamom, and sugar.
Heat butter in a frying pan at medium heat.
One by one, dip a slice of bread in the egg mix and fry it on both sides for a few minutes until crusty and golden.
Arrange two slices of bread on a plate and top with vanilla syrup, figs and berries.
![Organic Breadmix, Crusty Morning, 600 g Organic Breadmix, Crusty Morning, 600 g.](https://www.nicolasvahe.com/wp-content/uploads/2021/01/nvau01_01.jpg)
ORGANIC BREADMIX, CRUSTY MORNING, 600 G.
![Syrup, Vanilla, 25 cl Syrup, Vanilla, 25 cl.](https://www.nicolasvahe.com/wp-content/uploads/2021/01/nvss1096_01.jpg)
SYRUP, VANILLA, 25 CL.
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