Bruschetta, aubergine & red bell pepper

Bruschetta, aubergine & red bell pepper

Description

Aubergines and red bell peppers form a delicious alliance in this savoury bruschetta from Nicolas Vahé. Add the final touch to any meal, whether you use it on bread, as a dip or in a pasta dish. If time is of the essence, use it in a panini or sandwich for a quick but delicious bite on the go. The bruschetta delivers on both flavour and visual presentation, ready to surprise your guests. Make the bruschetta a part of your tapas platter and invite a few friends over. After all, a bruschetta like this is meant to be shared.

Ingredients

fried aubergine 29%, red bell 29%, apples, onions, peeled and diced tomatoes (tomatoes, tomato juice, acidity regulator: citric acid), extra virgin olive oil, cider vinegar, garlic, coriander, salt, chilli, spices, antioxidant: rosemary extract.

Nutrition

Energy (KJ): 382 ,Energy (kcal): 92 ,Fat (g): 5.9 ,Saturated fat (g): 0.7 ,Monounsaturated (g): 0 ,Unsaturated (g): 0 ,Carbohydrates (g): 7.0 ,Sugar (g): 5.7 ,Protein (g): 1.3 ,Fibre (g): 0 ,Salt (g): 0.78 ,Calcium: 0 ,Sodium (mg): 0 ,Magnesium (mg): 0 ,Potassium 8 (mg): 0 ,Bicarbonate (mg): 0 ,Chloride (mg): 0 ,Sulfate (mg): 0 ,Nitrates (mg): 0 ,Vitamin A (mg): 0 ,Vitamin B1 (mg): 0 ,Vitamin B2 (mg): 0 ,Vitamin B3 (mg): 0 ,Vitamin B6 (mg): 0 ,Vitamin B12 (mg): 0 ,Vitamin C (mg): 0 ,Vitamin D (mg): 0 ,Vitamin E (mg): 0 ,Vitamin K (mg): 0