Serves: 4 people Prep time: 15 minutes Ingredients 1 large, pre-boiled beetroot 1 pack of neutral-flavour cream cheese 1 tbsp Nicolas Vahé Jam / Blackcurrant & Pomegranate Nicolas Vahé Salt /...
Beetroot & cream cheese slices
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Recipes
Snacks & Sides
Good food does not have to be complex. More often than not, it is really simple. We cut away the unnecessary and focus on the fundamentals: Using the very best ingredients to give you unexpected and delicious flavours that elevate your cooking to a gourmet experience.
Explore all the delicious recipes for every day big and small gatherings and tasty moments.
Cucumber toast
Serves: 4 people Prep time: 15 minutes Ingredients 4 slices of toasted bread 1 pack of neutral-flavour cream cheese 1 cucumber, in thin, long slices Nicolas Vahé Olive Oil / Avocado Nicolas...
Avocado and kale toast
Serves: 4 people Prep time: 30 minutes Ingredients A handful of kale, rinsed and cut into smaller pieces 1-2 tbsp Nicolas Vahé Olive Oil / Avocado Nicolas Vahé Salt & Pepper / Everyday...
Roasted cauliflower
Serves: 4 people Time: 30-40 minutes, 20 minutes to bake Ingredients 1 cauliflower 3 tbsp olive oil 1-2 tsp Nicolas Vahé Salt / Fennel 1 glass of Nicolas Vahé Pesto / Vegan Preparation...
Vinaigrette thyme
3 tbsp. olive oil with thyme 1 tbsp. of mustard 1 tbsp. sherry vinegar 1 sprig of fresh thyme French Sea salt Black pepper Preparation In a bowl, mix mustard, olive oil with thyme and shery...
Baby romaine lettuce with parmesan and summer truffle
Prep time 25 minutes Serves 2-4 people Ingredients 2 heads of baby romaine lettuce 2 tbsp Nicolas Vahé Summer Truffle 50 g fresh parmesan flakes 2 tbsp Nicolas Vahé Olive Oil / Lemon Salt/pepper 4...
Cold smoked salmon with tomato relish
Prep time 10 minutes Serves 4 people Ingredients 200 g cold smoked salmon 2 tbsp Nicolas Vahé Tomato Relish Watercress Preparation Divide the salmon into 4 servings, drizzle with half a tbsp tomato...
Crisp potatoes with pickled vegetables
Prep time 40 minutes Serves 2-4 people Ingredients 400 g small potatoes 2 tbsp salt 2 fresh rosemary sprigs 2 tbsp neutral-flavoured oil 1 glass of Nicolas Vahé Pickled Vegetables Preparation Boil...
Edamame spread
Prep time 10 minutes Serves 4-6 people Ingredients 200 g edamame beans 1 glass of Nicolas Vahé Onion Confit 2 tbsp Nicolas Vahé Olive Oil / Lemon Salt 1-2 tbsp fresh lemon juice 50 g feta cheese...
Puff pastry bread
Prep time 40 minutes Serves 4-6 people Ingredients 1 puff pastry sheet 2 tbsp creme fraiche 38% 1 glass of Nicolas Vahé Onion Confit 10-12 Nicolas Vahé Capers with stalks 10-12 Nicolas Vahé Mixed...
Steak snack with emmer, pickled vegetables and capers
Prep time 15 minutes Serves 4 people Ingredients 200 g beef steak 100 g Nicolas Vahé Pearled Emmer 2 tbsp Nicolas Vahé Pickled Vegetables 4 Nicolas Vahé Capers with salt Preparation Fry the steak in...
Savoury Sweet Waffles
Prep time 5 minutes Serves 2 people Ingredients 1 egg 75 g butter, melted 25 g sugar 1 tbsp Nicolas Vahé Syrup, Caramel 100 ml milk 125 g flour ½ tsp baking powder 60 g brie A sprig of fresh thyme...
Asparagus salad with cream and vinegar dressing
Prep time 25 minutes Serves 4 people Ingredients 200 g green asparagus 100 g fresh peas 6-8 radishes 100 ml cream 1 tbsp Nicolas Vahé Vinegar, Cucumber 1 tbsp freshly squeezed lemon juice 2 tsp...
Baked avocado with seeds and chili mayo
Prep time 25 minutes Serves 4 people Ingredients 2 avocados 2 tbsp Nicolas Vahé Salad Topping, Mixed Seeds 4 tsp Nicolas Vahé Mayonnaise, Hot Chili 4 fresh coriander leaves Salt and pepper...
Caramelised red onion with blue cheese and nutty syrup
Serves 2 people Difficulty 25 minutes Ingredients 1 red onion 2 tbsp Nicolas Vahé Balsamic Vinegar 2 tbsp Nicolas Vahé Sugar, Salt Caramel 50 g Nicolas Vahé Nut Mix, Smoked Almonds 50 g blue cheese...
Crispy cod fish fingers with mayo and watercress
Prep time 25 minutes Serves 2 people Ingredients 200 g cod 100 g panko flour 2 tbsp flour 1 egg Salt and pepper 1 glass of Nicolas Vahé Pickles, Savoury Gourmet Sauce 2 tbsp neutral mayonnaise...
Hummus with beetroot, pink pepper and nuts
Prep time 30 minutes Serves 4-6 people Ingredients 1 boiled beetroot 1 can of chickpeas 80 g salted peanuts 1 tbsp lemon juice 2 tbsp Nicolas Vahé Olive Oil, Lemon 6 fresh coriander leaves Nicolas...
Salmon with cream cheese and wild garlic
Prep time 5 minutes Serves 4 people Ingredients 100 g cream cheese 4 slices of cold smoked salmon Nicolas Vahé Salt, Wild Garlic Fresh thyme Preparation Whip the cream cheese until light and creamy....
Chilli fries with chili mayo
Prep time 20 minutes + 30-35 minutes in the oven Serves 4 people Ingredients 4 jacket potatoes 1 tsp salt 2 tbsp Nicolas Vahé Extra Virgin Olive Oil Nicolas Vahé Salt, Chilli Blend Preparation Cut...
White asparagus with Hollandaise sauce and black salt
Prep time 25 minutes Serves 4 people Ingredients 12 white asparagus 3 egg yolks 3 tbsp white wine vinegar 1 pinch of regular salt 2 tbsp lemon juice 250 g butter Nicolas Vahé Salt, Black Watercress...
Marinated shrimp
Serves 4 peoplePrep time 10 minutes Ingredients 100 g. Nicolas Vahé marinade / Tomato & Spices 8 pcs. Nicolas Vahé Bruschetta / Garlic 40 g. Nicolas Vahé Roasted Cashew Nuts / Truffle 300 g....
Patatas bravas
Ingredients 2 tbsp. Nicolas Vahé Vinegar / Cucumber 1 glass Nicolas Vahé Mayonnaise / Garlic200 ml. Nicolas Vahé Ketchup 1,5 tbsp. Nicolas Vahé French Sea Salt 1 kg. small potatoes Neutral cooking...
Pickled vegetables
Prep time 10 minutes Ingredients 1 bottle Nicolas Vahé Vinegar / Mango 100 ml. plain vinegar 1 tsp. Nicolas Vahé spices / Fish 5 tbsp. Nicolas Vahé sugar / Lemon 1 tbsp. Nicolas Vahé Black Pepper...
Muesli bars
Serves 30 pcs. small squares Prep time 30 min. Ingredients 1 bag of Nicolas Vahé Granola, Hazelnuts, date & almond 1 glass of Nicolas Vahé Honey, Walnut 1 pack of Nicolas Vahé Dark Chocolate,...
Quick pickled cucumbers
Makes 1 jar Prep time 30 minutes Difficulty Easy Ingredients 2 jars Nicolas Vahé Vinegar / cucumber 100 ml water 200 ml sugar 2 cucumbers 2 tbsp Nicolas Vahé Pepper / pepper mix, peppercorns...
Grilled corn on the cob with truffle oil & truffle salt
Serves 2 peoplePrep time 10 minutes Ingredients 2-4 fresh corncobs 2 tbsp truffle oil 1-2 tbsp truffle salt 2 tbsp butter Preparation Keep the husk on the corncobs and grill them for 10 minutes over...
Roast potatoes with onion confit & truffle salt
Serves 2 peoplePrep time 45 minutes Ingredients 400 g small potatoes 2 tbsp cold pressed rapeseed oil 1-2 tbsp truffle salt The juice of ½ squeezed citron 1 glass of onion confit Preparation Wash...