Serves: 4 people Prep time: 15 minutes Ingredients 1 large, pre-boiled beetroot 1 pack of neutral-flavour cream cheese 1 tbsp Nicolas Vahé Jam / Blackcurrant & Pomegranate Nicolas Vahé Salt /...
Beetroot & cream cheese slices
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Recipes
Snacks & Sides
Good food does not have to be complex. More often than not, it is really simple. We cut away the unnecessary and focus on the fundamentals: Using the very best ingredients to give you unexpected and delicious flavours that elevate your cooking to a gourmet experience.
Explore all the delicious recipes for every day big and small gatherings and tasty moments.
Cucumber toast
Serves: 4 people Prep time: 15 minutes Ingredients 4 slices of toasted bread 1 pack of neutral-flavour cream cheese 1 cucumber, in thin, long slices Nicolas Vahé Olive Oil / Avocado Nicolas...
Avocado and kale toast
Serves: 4 people Prep time: 30 minutes Ingredients A handful of kale, rinsed and cut into smaller pieces 1-2 tbsp Nicolas Vahé Olive Oil / Avocado Nicolas Vahé Salt & Pepper / Everyday...
Roasted cauliflower
Serves: 4 people Time: 30-40 minutes, 20 minutes to bake Ingredients 1 cauliflower 3 tbsp olive oil 1-2 tsp Nicolas Vahé Salt / Fennel 1 glass of Nicolas Vahé Pesto / Vegan Preparation...
Vinaigrette thyme
3 tbsp. olive oil with thyme 1 tbsp. of mustard 1 tbsp. sherry vinegar 1 sprig of fresh thyme French Sea salt Black pepper Preparation In a bowl, mix mustard, olive oil with thyme and shery...
Baby romaine lettuce with parmesan and summer truffle
Prep time 25 minutes Serves 2-4 people Ingredients 2 heads of baby romaine lettuce 2 tbsp Nicolas Vahé Summer Truffle 50 g fresh parmesan flakes 2 tbsp Nicolas Vahé Olive Oil / Lemon Salt/pepper 4...
Cold smoked salmon with tomato relish
Prep time 10 minutes Serves 4 people Ingredients 200 g cold smoked salmon 2 tbsp Nicolas Vahé Tomato Relish Watercress Preparation Divide the salmon into 4 servings, drizzle with half a tbsp tomato...
Steak snack with emmer, pickled vegetables and capers
Prep time 15 minutes Serves 4 people Ingredients 200 g beef steak 100 g Nicolas Vahé Pearled Emmer 2 tbsp Nicolas Vahé Pickled Vegetables 4 Nicolas Vahé Capers with salt Preparation Fry the steak in...
Puff pastry bread
Prep time 40 minutes Serves 4-6 people Ingredients 1 puff pastry sheet 2 tbsp creme fraiche 38% 1 glass of Nicolas Vahé Onion Confit 10-12 Nicolas Vahé Capers with stalks 10-12 Nicolas Vahé Mixed...
Edamame spread
Prep time 10 minutes Serves 4-6 people Ingredients 200 g edamame beans 1 glass of Nicolas Vahé Onion Confit 2 tbsp Nicolas Vahé Olive Oil / Lemon Salt 1-2 tbsp fresh lemon juice 50 g feta cheese...
Crisp potatoes with pickled vegetables
Prep time 40 minutes Serves 2-4 people Ingredients 400 g small potatoes 2 tbsp salt 2 fresh rosemary sprigs 2 tbsp neutral-flavoured oil 1 glass of Nicolas Vahé Pickled Vegetables Preparation Boil...
Savoury Sweet Waffles
Prep time 5 minutes Serves 2 people Ingredients 1 egg 75 g butter, melted 25 g sugar 1 tbsp Nicolas Vahé Syrup, Caramel 100 ml milk 125 g flour ½ tsp baking powder 60 g brie A sprig of fresh thyme...
Crispy cod fish fingers with mayo and watercress
Prep time 25 minutes Serves 2 people Ingredients 200 g cod 100 g panko flour 2 tbsp flour 1 egg Salt and pepper 1 glass of Nicolas Vahé Pickles, Savoury Gourmet Sauce 2 tbsp neutral mayonnaise...
Hummus with beetroot, pink pepper and nuts
Prep time 30 minutes Serves 4-6 people Ingredients 1 boiled beetroot 1 can of chickpeas 80 g salted peanuts 1 tbsp lemon juice 2 tbsp Nicolas Vahé Olive Oil, Lemon 6 fresh coriander leaves Nicolas...
Caramelised red onion with blue cheese and nutty syrup
Serves 2 people Difficulty 25 minutes Ingredients 1 red onion 2 tbsp Nicolas Vahé Balsamic Vinegar 2 tbsp Nicolas Vahé Sugar, Salt Caramel 50 g Nicolas Vahé Nut Mix, Smoked Almonds 50 g blue cheese...
Baked avocado with seeds and chili mayo
Prep time 25 minutes Serves 4 people Ingredients 2 avocados 2 tbsp Nicolas Vahé Salad Topping, Mixed Seeds 4 tsp Nicolas Vahé Mayonnaise, Hot Chili 4 fresh coriander leaves Salt and pepper...
Asparagus salad with cream and vinegar dressing
Prep time 25 minutes Serves 4 people Ingredients 200 g green asparagus 100 g fresh peas 6-8 radishes 100 ml cream 1 tbsp Nicolas Vahé Vinegar, Cucumber 1 tbsp freshly squeezed lemon juice 2 tsp...
Salmon with cream cheese and wild garlic
Prep time 5 minutes Serves 4 people Ingredients 100 g cream cheese 4 slices of cold smoked salmon Nicolas Vahé Salt, Wild Garlic Fresh thyme Preparation Whip the cream cheese until light and creamy....
White asparagus with Hollandaise sauce and black salt
Prep time 25 minutes Serves 4 people Ingredients 12 white asparagus 3 egg yolks 3 tbsp white wine vinegar 1 pinch of regular salt 2 tbsp lemon juice 250 g butter Nicolas Vahé Salt, Black Watercress...
Chilli fries with chili mayo
Prep time 20 minutes + 30-35 minutes in the oven Serves 4 people Ingredients 4 jacket potatoes 1 tsp salt 2 tbsp Nicolas Vahé Extra Virgin Olive Oil Nicolas Vahé Salt, Chilli Blend Preparation Cut...
Marinated shrimp
Serves 4 peoplePrep time 10 minutes Ingredients 100 g. Nicolas Vahé marinade / Tomato & Spices 8 pcs. Nicolas Vahé Bruschetta / Garlic 40 g. Nicolas Vahé Roasted Cashew Nuts / Truffle 300 g....
Patatas bravas
Ingredients 2 tbsp. Nicolas Vahé Vinegar / Cucumber 1 glass Nicolas Vahé Mayonnaise / Garlic200 ml. Nicolas Vahé Ketchup 1,5 tbsp. Nicolas Vahé French Sea Salt 1 kg. small potatoes Neutral cooking...
Pickled vegetables
Prep time 10 minutes Ingredients 1 bottle Nicolas Vahé Vinegar / Mango 100 ml. plain vinegar 1 tsp. Nicolas Vahé spices / Fish 5 tbsp. Nicolas Vahé sugar / Lemon 1 tbsp. Nicolas Vahé Black Pepper...
Muesli bars
Serves 30 pcs. small squares Prep time 30 min. Ingredients 1 bag of Nicolas Vahé Granola, Hazelnuts, date & almond 1 glass of Nicolas Vahé Honey, Walnut 1 pack of Nicolas Vahé Dark Chocolate,...
Quick pickled cucumbers
Makes 1 jar Prep time 30 minutes Difficulty Easy Ingredients 2 jars Nicolas Vahé Vinegar / cucumber 100 ml water 200 ml sugar 2 cucumbers 2 tbsp Nicolas Vahé Pepper / pepper mix, peppercorns...
Grilled corn on the cob with truffle oil & truffle salt
Serves 2 peoplePrep time 10 minutes Ingredients 2-4 fresh corncobs 2 tbsp truffle oil 1-2 tbsp truffle salt 2 tbsp butter Preparation Keep the husk on the corncobs and grill them for 10 minutes over...
Roast potatoes with onion confit & truffle salt
Serves 2 peoplePrep time 45 minutes Ingredients 400 g small potatoes 2 tbsp cold pressed rapeseed oil 1-2 tbsp truffle salt The juice of ½ squeezed citron 1 glass of onion confit Preparation Wash...